This super easy summer dessert features an extra thick, ultra crispy oat topping with a bright and sweet blueberry layer on the bottom. The prep for this treat is unbelievably quick, and you’ll have a dessert that is basically an easier to make blueberry pie!
These are the softest donuts I’ve ever had. in. my. life! Ultra chocolaty and super moist, these baked chocolate donuts are almost as easy to make as it is to order from your favorite donut shop.
Rich and fudgy don’t even begin to describe these brownies! They’re the perfect mixture of dense, airy, and moist, with classic brownie crackly tops.
This delicious and beautiful nut cake is made with 100% REAL pistachios! No pistachio pudding or artificial flavors. A soft and tender white cake base is what allows the color and flavor of the pistachios to really shine!
Love birthday cake and chocolate chip cookies? Get the best of both worlds with this combination dessert! This treat combines the fun, color, and flavor of birthday cake in individual cookie form. Use this same recipe to make the cookies soft and chewy or thin and crispy!
This chocolate pound cake is ultra rich, fudgy, and beautifully dense. It tastes like a combination between a classic vanilla pound cake and chocolate brownies. Read on to find out how to make this easy pound cake recipe, and how to make chocolate icing with cocoa powder.
A perfect bread for beginner bakers! Ready in about 1 hour, Irish soda bread is made without yeast for an easier, quicker and more fail-proof homemade loaf.
Bring on allllll the spring and summer vibes with this tangy lemon cake! This Bundt is super flavorful and moist, and it’s absolutely packed with color and freshness.
This quick and easy bread recipe does not require yeast or kneading to make! Mashed potatoes mixed into the dough give this flat bread a distinctly softer texture and more flavorful taste when compared to other plain old breads! It’s a wonderful pairing to tons of different dips and dishes.
