The absolute best sponge cake recipe I’ve ever had! This classic recipe is soft and delicious enough to enjoy on it’s own, but also sturdy and simple enough to use as the base for a complex layered cake! Read below for plenty of tips to help you get the best possible results.
Step up your buttercream frosting game by adding a caffeinated kick! This coffee frosting pipes beautifully, and tastes like an airy and creamy cup of Joe!
This birthday cake recipe is made with vanilla cake batter that you can pipe, so you don’t need a cake pan to make a layer cake! The cake is incredibly moist, rich, and buttery – and you can pair it with any frosting. It really puts the “happy” in happy birthday!
Incredibly creamy and flavorful, this cream cheese frosting is so simple, yet so versatile!
This sweet and fresh sauce is the perfect accompaniment to all kinds of breakfasts and desserts! You can also easily customize the thickness of your sauce to suit your dish!
Sheet cakes are some of the easiest cakes you can make! This chocolate sheet cake is incredibly moist and fudgy (almost like a brownie)! The frosting on the cake is a whipped chocolate ganache, but you can use any frosting you like.
This light and airy chocolate ganache is one of the easiest frostings you can make! It has a STRONG chocolaty flavor and a cloud like fluffiness.
These celebration cupcakes really live up to their name of FUNfetti! Moist, tender, and soft cupcakes bursting with the crunch and color of sprinkles are more than enough reason to celebrate!
The best vanilla cupcakes are made with sour cream! The sour cream makes these cupcakes better because it makes them extra tender, soft, and moist.
Chocolate lava cake is slightly under baked to yield a liquid center that pours out when you cut into it! The center tastes almost like brownie batter, while the outside cake is soft and spongy. It’s perfect for special occasions, or just a regular sweet craving!