Basics

Streusel Topping

This crunchy, buttery topping will elevate almost any baked good! Use this simple streusel topping for muffins, cakes, pies, sweet breads, sweet casseroles, or whatever else you like!

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Basics

The BEST Iced Coffee

A summer drink classic. This iced coffee uses the hot brew method for the smoothest and quickest iced coffee, AND it’s ready within 30 minutes! Such a refreshing kick of caffeine!

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Basics

Homemade Peanut Butter

Making peanut butter at home is shockingly easy, and only requires one ingredient: peanuts! Customize this basic recipe to make smooth or chunky peanut butter, raw or roasted peanut butter, chocolate peanut butter, and more.

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Black Forest Cupcakes

A simpler spin on a classic dessert: black forest cake! Learn how to make black forest cupcakes. Featuring all of the components we know and love about black forest cake: a moist and tender chocolate cupcake, a tart and sweet cherry filling, and a smooth and fluffy whipped cream topping.

Genoise Cake (Vanilla Sponge Cake 101)

The absolute best sponge cake recipe I’ve ever had! This classic recipe is soft and delicious enough to enjoy on it’s own, but also sturdy and simple enough to use as the base for a complex layered cake! Read below for plenty of tips to help you get the best possible results.

Pizza Rolls

Combining pizza and cinnamon rolls to make pizza rolls! This recipes features a super soft and fluffy homemade pizza dough, rolled together with pizza sauce and mozzarella cheese. This is a super fun way to switch up pizza night, and you can also get creative with the fillings!

Vanilla Birthday Cake without a Cake Pan

This birthday cake recipe is made with vanilla cake batter that you can pipe, so you don’t need a cake pan to make a layer cake! The cake is incredibly moist, rich, and buttery – and you can pair it with any frosting. It really puts the “happy” in happy birthday!